Genuine Italian Pizzeria
Lovingly handmade, following time-honored traditions since 1985
Explore Our MenuFlame-cooked in Wood Oven
Experience the genuine taste with our pizzas cooked in a traditional wood oven.
Choice Fresh Produce
Only the best, locally-sourced fresh ingredients go into our pizzas.
Consistently Awarded
Recognized as the Top Pizzeria in the region for the past five years.
Interesting Pizza Statistics
Pizzas Delivered Every Month
Varieties of Unique Pizzas
Client Satisfaction Rate
Accolades in Culinary Excellence
Our Pizzeria's Chronicle
1985
Originated with one oven and traditional family recipes from Naples.
1995
Moved to a larger location and incorporated classic wood-burning ovens.
2005
Earned our inaugural Best Pizza in the City recognition and created our proprietary dough.
2015
Marked three decades with the launch of new gourmet pizza selections.
2023
Maintaining our commitment to quality by adopting eco-friendly practices.
Newest Blog Entries

The Art of Crafting Perfect Pizza Base
Uncover our chefs' secrets to achieving the ideal blend of crunch and chewiness in our crusts.
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2024's Most Favored Pizza Add-ons
Take a look at the top topping trends and innovations in the world of pizza for the current year.
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Preferred Juice Combinations for Pizza Devotees
Find out which juice selections can elevate your pizza dining experience.
Find Out More